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Hypothesis: bacteria control host appetites
Vic Norris1,#, Franck Molina2 and Andrew T. Gewirtz3
To help investigate the relationship between inflammatory and other diseases and the composition of the gut microbiota, we propose that a positive feedback loop exists between the preferences of the host for a particular dietary regime, the composition of the gut microbiota that depends on this regime, and the preferences of the host as influenced by the gut microbiota. We cite evidence in support of this hypothesis and make testable predictions.